Polycyclic Aromatic Hydrocarbons in Smoked Ethmalosa fimbriata and Gymnarchus niloticus from Selected Fish Markets in the Niger Delta, Nigeria

Chukwujindu M. A. Iwegbue,Diemiruaye Odogbor,Francis E. Egobueze,Onoriode O. Emoyan,Godswill O. Tesi,Eze W. Odali,Godwin E. Nwajei,Bice S. Martincigh

Polycyclic Aromatic Hydrocarbons in Smoked Ethmalosa fimbriata and Gymnarchus niloticus from Selected Fish Markets in the Niger Delta, Nigeria

2018

Chukwujindu M. A. Iwegbue
Diemiruaye Odogbor
Francis E. Egobueze
Onoriode O. Emoyan
Godswill O. Tesi
Eze W. Odali
Godwin E. Nwajei
Bice S. Martincigh

Polycyclic aromatic hydrocarbon (PAH) concentrations in edible muscles of two smoked fish species (Ethmalosa fimbriata and Gymnarchus niloticus) collected from different fish markets in the Niger D...

Keywords:

Environmental chemistry
Fishery
Delta
Ethmalosa fimbriata
Gymnarchus
Chemistry
Smoked fish
Food science
Polycyclic aromatic hydrocarbon
dietary exposure
niger delta

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