Влияние содержания железа и аскорбиноворй кислоты в суточном рационе взрослых на развитие у них железодефицитной анемии (ЖДА)

It has been established that in most cases the population has nonbalanced nutrition. The deficit of iron in the organisms of those investidated has been difined. One third of women and every eighth man had sideropenic clinical signs and decreased content of hemoglobin and its assimilation.