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SENSORY CHARACTERISATION OF DRIED HOP CONES FOR SPECIFIC AROMA TRAITS
SENSORY CHARACTERISATION OF DRIED HOP CONES FOR SPECIFIC AROMA TRAITS
2013
Benedicte Pineau
Amy G. Paisley
David Jin
Mark Wohlers
Yilin Jia
Sara R. Jaeger
R. A. Beatson
Keywords:
Aroma
Hop (networking)
Botany
Sensory system
Biology
Food science
Correction
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