Synergistic Antioxidant Activity between Honey and Phenolic Compounds

Luminița Dimitriu,Daniel Preda,Andra Nichițean,Diana Constantinescu Aruxandei,Florin Oancea,Narcisa Babeanu

Synergistic Antioxidant Activity between Honey and Phenolic Compounds

2020

Luminița Dimitriu
Daniel Preda
Andra Nichițean
Diana Constantinescu Aruxandei
Florin Oancea
Narcisa Babeanu

Honey is a natural product that has the characteristics of a deep eutectic natural solvent (NADES) due to the intermolecular interactions between monosaccharides and disaccharides, especially the hydrogen bonds formed between them. [...]

Keywords:

Monosaccharide
Eutectic system
Organic chemistry
Polyphenol
Antioxidant
Hydrogen bond
Solvent
Natural product
Chemistry
Intermolecular force

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