Effects of Urea Foliar Application on Grain Yield and Quality of Winter Wheat

The effects of urea foliar application rates at different growth stages of wheat on protein and yield of winter wheat were evaluated in a factorial experiment. Time of application and amounts of urea foliar application rates were the treatments. Urea was applied at four stages including tillering, jointing, anthesis, and grain filling, and urea foliar application rates were 22.5, 45, 67.5, and 90 kg ha−1 (12.5, 25, 37.5, and 50% of total urea application). Our data demonstrated that urea application time had significant effects on grain weight, number of seeds per spike, plant height, and protein content. Furthermore, total dry weight, grain weight, harvest index, 1000-seed weight, plant height, and protein content were significantly affected by amounts of urea foliar application. The effects of time × rate of urea foliar application on grain yield, 1000-seed weight, and plant height were significant.