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Changes in Nutritional Value of Rice Husk during Trichoderma viride Degradation
Changes in Nutritional Value of Rice Husk during Trichoderma viride Degradation
2007
A.Z Aderolu
E. A. Iyayi
Abiodun A. Onilude
Keywords:
Chemistry
Food science
Biodegradation
Trichoderma viride
Degradation (geology)
Husk
Correction
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