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Postharvest treatment of tomato fruit with chlorine dioxide gas: dose affects fruit quality.
Postharvest treatment of tomato fruit with chlorine dioxide gas: dose affects fruit quality.
2006
Michael J. Mahovic
Jerry A. Bartz
A. D. Berry
Steven A. Sargent
Keywords:
Horticulture
Ethylene
Chlorine dioxide
Postharvest
Ripening
Chemistry
crop quality
Correction
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