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Study of the alcoholic fermentation step at CAI 'Heriberto Duquesne' and 'Ronera Central'.
Study of the alcoholic fermentation step at CAI 'Heriberto Duquesne' and 'Ronera Central'.
1998
J. A. Fabelo Falcón
A. M. Vazquez
L. Martínez Mederos
Keywords:
Pulp and paper industry
Biomass
Ethanol
Fermentation
Distilling industry
Waste management
Ethanol fermentation
Engineering
material balance
Correction
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