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Effects of meat and meat components on intestinal carcinogenesis in the A/J Min/+ mouse model
Effects of meat and meat components on intestinal carcinogenesis in the A/J Min/+ mouse model
2017
Christina Steppeler
Keywords:
Biochemistry
Colorectal cancer
Red meat
heme iron
intestinal carcinogenesis
Chemistry
Lipid peroxidation
in vitro digestion
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