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Determination of all-trans and 13-cis vitamin A in food products by high-pressure liquid chromatography.
Determination of all-trans and 13-cis vitamin A in food products by high-pressure liquid chromatography.
1977
David C. Egberg
John C. Heroff
Richard H. Potter
Keywords:
Vitamin
High-performance liquid chromatography
Chromatography
Chemistry
all trans
food products
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