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[P6-53] Characterization of Soybean with Red Bean Fermented by Bacillus firmus NA-1
[P6-53] Characterization of Soybean with Red Bean Fermented by Bacillus firmus NA-1
2005
Ji-Hyun Seo
Sam-Pin Lee
Keywords:
Biotechnology
Horticulture
Fermentation
Bacillus firmus
Engineering
Food science
red bean
Biology
Correction
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