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Quantity composition about microorganisms of bivalve mollusks produced in mussels farms in Bulgaria.
Quantity composition about microorganisms of bivalve mollusks produced in mussels farms in Bulgaria.
2010
G. Krumova-Valcheva
Keywords:
Microorganism
Food science
Food safety
Food contaminant
Aquatic animal
Biology
microbial contamination
aquatic organisms
Ecology
food hygiene
Correction
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