Old Web
English
Sign In
Acemap
>
Paper
>
Quality Characteristics of Soybean Curd Processed with Green Cotyledon Colored Soybean
Quality Characteristics of Soybean Curd Processed with Green Cotyledon Colored Soybean
2014
Jong Tag Youn
Jung Tae Kim
Hyo Jin Park
Sun-Lim Kim
Si Ju Kim
Young Up Kwon
Ill-Min Chung
Mi-Jung Kim
Keywords:
Colored
Cotyledon
Botany
Chemistry
quality characteristics
Horticulture
Mathematics
Correction
Source
Cite
Save
Machine Reading By IdeaReader
0
References
1
Citations
NaN
KQI
[]