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The use of 500 and 100 g of dried biomass of unicellular algae in human food rations
The use of 500 and 100 g of dried biomass of unicellular algae in human food rations
1966
Kondratev IuI
Bychkov Vp
Ushakov As
Boiko Nn
Kliushkina Ns
Abaturova Ea
Terpilovskiĭ Am
N. A. Korneeva
Beliakova Mi
Kasatkina Ag
Keywords:
Biomass
Algae
Microbiology
Botany
Medicine
human food
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