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Histological and Biochemical Changes of Muscle Collagen during Chilled Storage of the Kuruma Prawn Penaeus japonicus.
Histological and Biochemical Changes of Muscle Collagen during Chilled Storage of the Kuruma Prawn Penaeus japonicus.
1997
Shohshi Mizuta
Reiji Yoshinaka
Mamoru Sato
Morihiko Sakaguchi
Keywords:
Fishery
Histology
Biology
Penaeus
Prawn
Anatomy
Biochemistry
Crustacean
Correction
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