Animal breeding scheme applied to the quality of pure Iberian montanera pigs

2018 
espanolLos programas de seleccion genetica son inusuales en el sector porcino Iberico de extensivo. La empresa tradicional de productos de cerdo Iberico, Sanchez Romero Carvajal (SRC), localizada en la Sierra de Huelva, junto con el Departamento de Mejora Genetica Animal del INIA, se esta esforzando en desarrollar un esquema de seleccion basado en evaluaciones BLUP-Modelo animal y enfocado a la mejora genetica de cerdos Ibericos puros de montanera. Los animales implicados en este programa pertenecen a una piara distribuida entre las fincas Montecastila y Tejarejo (La Granada de Riotinto). Para la seleccion de caracteres de crecimiento, composicion de canal y calidad de carne y grasa, se dispone de registros de 1.205 animales de genealogia controlada. Los caracteres principales registrados son: ganancia media diaria en montanera, peso de canal y pesos de piezas nobles (jamones, paletas y lomos). Ademas, como caracteres de calidad se midieron: perfil de acidos grasos en grasa subcutanea, porcentaje de grasa intramuscular, color, perdidas de agua despues de descongelado y cocinado, asi como resistencia del lomo al corte. Las valoraciones geneticas para caracteres maternos (numero de lechones nacidos vivos y peso de camada al destete) se han efectuado hasta la fecha usando datos de 5.134 camadas nacidas en 88 lotes de 1.456 cerdas y 22 verracos. Las reproductoras estaban localizadas en un sistema de parideras tradicionales. Esta informacion permite la obtencion de estimas de heredabilidad y correlaciones geneticas, asi como de un indice combinado construido con los valores mejorantes ponderados por los pesos economicos respectivos para cada caracter. Las actividades del programa permiten ademas la realizacion de diversos estudios de genetica molecular. Estos estudios permitiran en el futuro aumentar la eficacia del programa de seleccion convencional. EnglishSelection programs are not frequent in the extensive Iberian porcine sector. The traditional company of Iberian pig products located in Jabugo (Sierra de Huelva), Sanchez Romero Carvajal (SRC), with the collaboration and assessment of the Animal Breeding Department of INIA, is making since the year 2012 an unusual effort to develop and implement a breeding selection scheme focused on the Iberian purebred products labelled as Bellota. The animals involved in this program belong to one herd which is placed in two different farms, Montecastilla and Tejarejo (La Granada de Riotinto). 1,205 animals of known pedigree were controlled for selection of growth, body composition, meat and fat quality traits. The main registered traits were average daily gain in montanera, slaughter and carcass weight and weight of premium cuts (ham, shoulders and loins). Besides, backfat fatty acid profile and quality traits as intramuscular fat percentage, color, thawing and cooking water loss and shear force were measured in loin as quality traits. Breeding values for these traits were estimated using an Animal model. Genetic predictions for maternal traits (number of piglets born alive and litter weight at weaning) were performed also using Animal models. Data from 5,134 litters born in 88 batches of 1456 dams and 22 sires were used. This information allowed estimating heritability and genetic correlation as well as to build a combined index for each trait weighting the breeding values by their corresponding economic values. In addition to this, molecular genetic studies on some of the traits cited above are also being implemented. These studies will allow increasing the efficiency of the conventional selection program in the future.
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