Study on mycelium growth characteristics of Inonotus hispidus

The effects of carbon and nitrogen,pH and temperature on the mycelium growth characteristics of Inonotus hispidus were studied.The results indicated that the best carbon source is maltose,the best nitrogen source is yeast extract,the optimal pH ranges from 8 to 12,the optimal temperature is 30℃,and the optimal C/N is 79.80:1.