The role of Dietetics and Clinical Nutrition Units

D. Domeniconi SC Dietetica e Nutrizione Clinica AO S. Croce e Carle, Cuneo, Italy prevention or nutritional rehabilitation in patients at risk of malnutrition or with disease-related malnutrition; health promotion in community or target groups. Activities of Dietetics and Clinical Nutrition Units are carried out in different settings according to the organisational model described in the Professional Accreditation Manual of Dietetics and Clinical Nutrition Units as well as in research areas (Table 1).