Old Web
English
Sign In
Acemap
>
Paper
>
The effects of dietary supplement of Ulva fasciata, fermented soybean and probiotics on the growth of Apostichopus japonicus
The effects of dietary supplement of Ulva fasciata, fermented soybean and probiotics on the growth of Apostichopus japonicus
2021
Zhen-Hao Liao
María Joaquina Ibarra-Arana
Jian-Cheng Chen
Huai-Ting Huang
Yu-Ju Lin
Fan-Hua Nan
Keywords:
Food science
Fermentation
Biology
Apostichopus japonicus
dietary supplement
Ulva fasciata
Correction
Source
Cite
Save
Machine Reading By IdeaReader
39
References
0
Citations
NaN
KQI
[]