BASAL TEMPERATURES AND THERMAL REQUERIMENT FOR THE MATURATION OF CASHEW

The objective of this study was to identify the base temperatures and the thermal requirements needed to complete the fruits maturation process of three clones of dwarf cashew trees: FAGA 1, FAGA 10 and FAGA 11. Between August and November 2010, April and November 2011, and April and August 2012, due to availability issues,