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Comparison of ATP values on Meat and Fish Cutting Boards before and after Alcohol Disinfection
Comparison of ATP values on Meat and Fish Cutting Boards before and after Alcohol Disinfection
2020
Akemi Ito
Naomi Katayam
Mayumi Hirabayashi
Natuki Sasaki
Moe Inuzuka
Keywords:
Chemistry
Food science
Alcohol
Correction
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