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35 Applying GGP-F250 genotypes to elucidate the biochemical basis for animal variation in meat quality attributes
35 Applying GGP-F250 genotypes to elucidate the biochemical basis for animal variation in meat quality attributes
2019
Andy King
Steven D. Shackelford
Tommy L. Wheeler
Keywords:
Biotechnology
Biochemistry
Genotype
Biology
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