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Utilization of the hemicellulosic fraction of agro-industrial residues by yeasts.
Utilization of the hemicellulosic fraction of agro-industrial residues by yeasts.
1989
M. T. Amaral-Collaço
Francisco M. Gírio
M. A. Peito
M. P. Coughlan
Keywords:
Environmental science
Fermentation
Waste management
Chemistry
Correction
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