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Intervarietal Variation in Proximate Composition and Antioxidant Potential of Dry Peas (Pisum sativum L)
Intervarietal Variation in Proximate Composition and Antioxidant Potential of Dry Peas (Pisum sativum L)
2010
Majeed
Mudasir
Chatha
Shahzad Ali Shahid
Hussain
Abdullah-ljaz
Muhammad Rafique
Mahboob
Shahid
Yousaf
Muhammad
Keywords:
variation
Horticulture
Biology
Sativum
Pisum
proximate composition
antioxidant potential
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