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Effect of Drying on the Composition of Secondary Metabolites in Extracts from Floral Parts of Curcuma longa L.
Effect of Drying on the Composition of Secondary Metabolites in Extracts from Floral Parts of Curcuma longa L.
2019
Clément M. Mbadiko
Gédéon Ngiala Bongo
Léonard Ukondalemba Mindele
Koto-te-Nyiwa Ngbolua
Pius T. Mpiana
Nadège Kabamba Ngombe
Paulin Kapepula Mutwale
Théophile Mbemba
Keywords:
Curcuma
Food science
Composition (visual arts)
Chemistry
Correction
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