Sensory Evaluation of Accessory Foods With and Without Carriersa

1961 
SUMMARY Accessory foods like jelly or catsup can be evaluated by consumers for preference without an appropriate carrier, such as bread or hamburger, at least as effectively as with the carrier. Time and money are saved, and accuracy is increased.
    • Correction
    • Source
    • Cite
    • Save
    • Machine Reading By IdeaReader
    0
    References
    8
    Citations
    NaN
    KQI
    []