Fermentation exhaust gas analysis using mass spectrometry

1985 
A Perkin Elmer MGA-1200 mass spectrometer has been coupled with a mini-computer and a sampling manifold to analyze up to 8 components in the exhaust gases of fermentors. Carbon dioxide, oxygen, and nitrogen are typically analyzed, but ethanol for yeast fermentations can also be tested by heating the line from the fermentor to the sampling manifold. Specifications, operation, and performance of the system are described. The system has been used for process control, the study of fermentation kinetics, and process development. 8 references, 7 figures, 1 table.
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