Potentials of multi-stress tolerant yeasts, Saccharomyces cerevisiae and Pichia kudriavzevii for fuel ethanol production from industrial cassava wastes

Abstract Cassava processing wastes are suitable substrates for bioethanol production due to their high starch contents. However, these cassava wastes often contain various substances that inhibit cell growth and ethanol production. The abilities of multi-stress tolerant Saccharomyces cerevisiae LC269108 and Pichia kudriavzevii LC375240 to produce ethanol from cassava industrial wastes were evaluated. Analysis of cassava peels and pulps from two cassava starch factories showed that the cassava peels contained high cyanide (KCN) concentrations while cassava pulps contained high concentrations of sodium dodecyl benzene sulfonate (SDBS) used to improve starch extraction in the factory. Although S. cerevisiae LC269108 produced ethanol efficiently from the cassava peel, its growth and ethanol production were inhibited in the cassava pulp. On the other hand, the growth and ethanol production by P. kudriavzevii LC375240 were inhibited slightly in the cassava peel but not in the cassava pulp. Based on the intracellular pyruvate concentrations in the presence of KCN and SDBS, it was inferred that their inhibition site is on the pyruvate synthetic pathways. With a co-culture of the two strains, ethanol production from the cassava peel increased significantly but there was no significant improvement in ethanol production from the cassava pulp.