Grape and wine polyphenolic composition of red vitis vinifera varieties concerning vineyard altitude

Nuno Mateus,S. Proença,Priscila Baruffi Ribeiro,J. M. Machado,V De Freitas

Grape and wine polyphenolic composition of red vitis vinifera varieties concerning vineyard altitude

2001

Nuno Mateus
S. Proença
Priscila Baruffi Ribeiro
J. M. Machado
V De Freitas

The effect of altitude and its related climatic conditions on the polyphenolic composition (procyanidin and anthocyanin compounds) of grapes and wines of Tou...

Keywords:

Anthocyanin
Wine
Proanthocyanidin
Polyphenol
Botany
Chemistry
Vineyard
Altitude
vitis vinifera
Composition (visual arts)

Correction
Source
Cite
Save
Machine Reading By IdeaReader

References

Citations