СТРАТЕГИЧЕСКИЕ НАПРАВЛЕНИЯ СОЦИАЛЬНО-ЭКОНОМИЧЕСКОГО РАЗВИТИЯ АГРОПРОМЫШЛЕННОГО ПРОИЗВОДСТВА СИБИРИ

The resource potential of agricultural organizations in Siberia is presented. It has been determined that in terms of agricultural production per capita the Siberian Federal District (SFO) is ahead of the Russian indicators. The challenges that impede the realization of the economic potential of AIC of Siberia are identified. The scenarios (variants) of the regional economic behavior are analyzed: inertial - weak public support for agriculture in functioning of agriculture, which provides an average level of profitability; balanced growth scenario - significant public support providing intensive growth of agriculture; innovative scenario - the development of agriculture is carried out on the basis of competitive advantage and scientific and technological progress. Prospective directions for interstate and interregional food relations in the regions of Siberia have been developed, where the supplying regions, regions and the recipient countries are shown by product types. The volumes of production and consumption are determined for 2030, by main types of agricultural products (milk, meat, eggs, grains, potatoes, vegetables), taking into account the provision of the population with food products according to medical standards, the volumes of import and export of these products are presented. It was revealed that taking into account the solvency of demand and specifics of the consumption of basic food products of the population living in the territory of the Siberian Federal District, by 2030 milk, meat, eggs, grain, potatoes and vegetables will be exported, this will ensure the development of agro-industrial production of the district.