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PCR-screening of bacterial cultures for enrichment of the essential nutrients level in organic fermented dairy product
PCR-screening of bacterial cultures for enrichment of the essential nutrients level in organic fermented dairy product
2019
Yaroslava Zhukova
Pylyp Petrov
Svitlana Danylenko
Myroslava Shuhai
Nataliia Chorna
Mykola Vakulenko
Ukraine Kyiv
Keywords:
Fermentation
Microbiological culture
Food science
Essential nutrient
Biology
Chemistry
Correction
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