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Applications of Films and Coatings in Intermediate Moisture and Thermally Processed Food
Applications of Films and Coatings in Intermediate Moisture and Thermally Processed Food
2016
María Pilar Montero García
M. Carmen Gómez-Guillén
M. Elvira López-Caballero
Gustavo V. Barbosa-Cánovas
Keywords:
Food processing
Moisture
Composite material
Materials science
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