MON-PP151: Nutritionday in Hospital Juarez de Mexico

PN were included. Baseline and final biochemical nutritional parameters were compared; as well as complications as hyperglycemia (HG) and hypertriglyceridemia (HTG). Linear regression analysis was performed to evaluate the relationship between age groups, nutritional parameters, nitrogen and energy intake on the long of stay (LOS) and complications. Results: 158 patients were included (group A 50; group B 108), mean age 68.7±1.7 years, and PN days 13.3±7.8. EP showed a significant lower values of total cholesterol (TC) and triglycerides (TG); 102.9±42.3 vs 123.3±41.4mg/dL, and 104.6±43.7 vs 131.3±3mg/dl respectively. Significant differences were found between baseline and final mean values of TC (137.7±64.2 vs. 145.7±53.5mg/dL) and total proteins (TP) (5.0±0.8 vs. 5.4±0.8 g/dL). EP reported higher increase in TC compared to younger patients (+0.7±40.1 vs +24.5±43.8mg/dL). Only one patient developed HTG ( 400mg/dL). Patients who developed HG ( 180mg/dL) and ICU stay were related significantly to higher LOS; b: 8.7 (p < 0.05) and b: 15.7 (p < 0.05) respectively. EP were not related to longer LOS, nor HG, nor HTG. HG episodes were associated to diabetes II patients (OR 9.4 [CI 2.6 34.0]), co-administration of medication affecting glucose control (OR 3.4 [CI 1.3 8.8]) and surgery (OR 2.9 [CI 0.8 11.4]). Conclusion: Age was not related to complications associated to PN such as HG and HTG. As reported before, hyperglicemia were associated to longer LOS.