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In vitro digestion of beta glucan enriched pasta and antioxidant potential of digesta
In vitro digestion of beta glucan enriched pasta and antioxidant potential of digesta
2014
Girolamo Cirrincione
Luisa Tesoriere
Paola Barraja
Patrizia Diana
Alessandra Montalbano
Virginia Spanò
Barbara Parrino
Anna Carbone
Alessandro Attanzio
Spano
Keywords:
Digestion
Antioxidant
In vitro
Biochemistry
Beta-glucan
Chemistry
in vitro digestion
antioxidant potential
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