Study on producing technology of aci dophilus milk carrot
2003
Fresh milk,carrot jam,cane sugar and lactobacillus were used in the experiments as materials.Experiment was carried out according to six different scheme of processing technolo gy.The optimum technical condition als such as compositions of stabilitions(milk,sugar,vegetable etc.)were determined by orthogonal test.The results showed that car-rot ' s favor,nutrition and scent were wel l preserved in products.
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