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Inhibition of Salmonella Typhimurium by medium chain fatty acids in an in vitro simulation of the porcine caecum
Inhibition of Salmonella Typhimurium by medium chain fatty acids in an in vitro simulation of the porcine caecum
2007
Johan Goris
Noël Dierick
Lieve Herman
Marc Heyndrickx
Winy Messens
Keywords:
Caecum
In vitro
Salmonella
Biology
Biochemistry
Microbiology
Chemistry
Correction
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