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Starch Content and Properties of Common Wheat in Near-isogenic Lines of Puroindoline b Alleles
Starch Content and Properties of Common Wheat in Near-isogenic Lines of Puroindoline b Alleles
2016
Qin Haixia
Hou Junfeng
Ding Huina
Xia Xianchun
He Zhonghu
Craig Morris F
Wang Chenyang
Ma Dongyun
Keywords:
Biotechnology
Gene
Starch
Common wheat
Allele
Engineering
Correction
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