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Evaluation of different tamarind (Tamarindus indica L.) genotypes.
Evaluation of different tamarind (Tamarindus indica L.) genotypes.
2002
S. I. Hanamashetti
S. R. Biradar
N. K. Hegde
K. Sreedharan
P. K. Vinod Kumar
Jayarama
B. M. Chulaki
Keywords:
Crop yield
Tartaric acid
Horticulture
Biology
Agronomy
Chemical composition
plant composition
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