Application of the differential scanning calorimetry method in the study of the tomato fruits drying process

Inha Kuznietsova,Valentyna Bandura,Vаdym Paziuk,Oleksii Tokarchuk,Ihor Kupchuk

Application of the differential scanning calorimetry method in the study of the tomato fruits drying process

2020

Inha Kuznietsova
Valentyna Bandura
Vаdym Paziuk
Oleksii Tokarchuk
Ihor Kupchuk

Saabunud / Received 18.05.2020 ; Aktsepteeritud / Accepted 14.07.2020 ; Avaldatud veebis / Published online 14.07.2020 ; Vastutav autor / Corresponding author: Ihor Kupchuk e-mail: kupchuk.igor@i.ua

Keywords:

Crystallization
Chemical engineering
Moisture
Differential scanning calorimetry
process
Materials science

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