Determination of acetylcholinesterase and α-glucosidase inhibition by electrophoretically-mediated microanalysis and phenolic profile by HPLC-ESI-MS/MS of fruit juices from Brazilian Myrtaceae Plinia cauliflora (Mart.) Kausel and Eugenia uniflora L.

Diogo Alexandre Siebert,Flávia de Mello,Michele Debiasi Alberton,Luciano Vitali,Gustavo Amadeu Micke

Determination of acetylcholinesterase and α-glucosidase inhibition by electrophoretically-mediated microanalysis and phenolic profile by HPLC-ESI-MS/MS of fruit juices from Brazilian Myrtaceae Plinia cauliflora (Mart.) Kausel and Eugenia uniflora L.

2019

Diogo Alexandre Siebert
Flávia de Mello
Michele Debiasi Alberton
Luciano Vitali
Gustavo Amadeu Micke

AbstractAlzheimer’s disease and diabetes mellitus are contemporary diseases of great concern. Phenolic compounds are linked to several health benefits and could lead to novel strategies to combat t...

Keywords:

Eugenia uniflora
Botany
Myrtaceae
High-performance liquid chromatography
Electrospray ionization
Microanalysis
Acetylcholinesterase
Plinia cauliflora
Chromatography
Chemistry
health benefits
Traditional medicine
hplc esi ms ms
α glucosidase

Correction
Source
Cite
Save
Machine Reading By IdeaReader

References

Citations