Old Web
English
Sign In
Acemap
>
Paper
>
Dietary Composition and Energy Expenditure during Weight-Loss Maintenance (The Framingham State Food Study)
Dietary Composition and Energy Expenditure during Weight-Loss Maintenance (The Framingham State Food Study)
2014
Gloria Klein
Cara B. Ebbeling
David S. Ludwig
Julie Eckstrand
Kim Shams
Laura M. Holsen
Sarah Steltz
Julia Wong
Lisa Bielak
Keywords:
Obesity
Glycemic index
Endocrinology
Framingham Risk Score
Overweight
Economics
Internal medicine
Weight loss
dietary composition
energy expenditure
Animal science
Medicine
Doubly labeled water
Correction
Source
Cite
Save
Machine Reading By IdeaReader
0
References
0
Citations
NaN
KQI
[]