CARACTERIZAÇÃO FÍSICO-QUÍMICA DE FARINHAS DE MANDIOCA ORIUNDAS DO MUNICÍPIO DE CRUZEIRO DO SUL - ACRE PHYSICOCHEMICAL PROPERTIES OF CASSAVA FLOUR PRODUCED IN CRUZEIRO DO SUL - ACRE

The municipality of Cruzeiro do Sul in the state of Acre has long been known for its great tradition in the production of cassava fl our, but the characteristics of the fl our were not well known, which made it impossible to evaluate its quality. Thus,