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Effect of High Pressure Processing on Quality Characteristics of Grass-Fed Cow’s Milk
Effect of High Pressure Processing on Quality Characteristics of Grass-Fed Cow’s Milk
2015
임찬묵
주태우
홍성현
박선영
박준홍 ( Jun Hong Park )
전가영
정운시
전정태
김거유
주진우
Keywords:
Biology
Pascalization
Animal science
Cattle feeding
Correction
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