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The Analysis of Dielectric Constant, Loss Factor and Q-Factor of Selected Fruits at Microwave Frequency Range
The Analysis of Dielectric Constant, Loss Factor and Q-Factor of Selected Fruits at Microwave Frequency Range
2020
J T Ikyumbur
A. A. McAsule
N. S. Akiiga
Z. E. Andrawus
S. T. Kungur
Keywords:
Dielectric
Loss factor
Atomic physics
microwave frequency range
Q factor
Materials science
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