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Microbial Community Analysis to Assess Food Safety of Crops Grown in the Veggie Plant Chambers on ISS
Microbial Community Analysis to Assess Food Safety of Crops Grown in the Veggie Plant Chambers on ISS
2017
Christina L. Khodadad
Mary E. Hummerick
Lashelle Spencer
John A. Catechis
Jessica E. Scotten
Trent M. Smith
Nicole F. Dufour
Raymond M. Wheeler
Gioia D. Massa
Keywords:
Microbial population biology
Food safety
Microorganism
Crop
Agronomy
Environmental science
Agroforestry
Correction
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