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A Study on Globalization Process of Food Franchise Companies: Comparative Analysis of Paris Baguette and Bonchon
A Study on Globalization Process of Food Franchise Companies: Comparative Analysis of Paris Baguette and Bonchon
2019
Kim HyoJung
Kim Sung-Bin
Yoo Seung-Hoon
Lee Jeong-Hwan
Keywords:
Globalization
international new venture
Market economy
Business
Franchise
Correction
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