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Radio frequency-vacuum drying of kiwifruits: kinetics, uniformity and product quality
Radio frequency-vacuum drying of kiwifruits: kinetics, uniformity and product quality
2018
Shaojin Wang
Xu Zhou
Keywords:
Kinetics
Process control
Evaporation
Sublimation (phase transition)
Dehydration
Chemical engineering
Materials science
Dewatering
Radio frequency
Vacuum drying
Correction
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