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다수성 통일형 쌀가루의 첨가 비율별 모닝빵의 품질특성
다수성 통일형 쌀가루의 첨가 비율별 모닝빵의 품질특성
2019
Eun-Yeong Sim
Hye-Young Park
Ji-Yoon Lee
Jieun Kwak
Jin-Young Lee
Yong Hee Jeon
Choon-Ki Lee
Ha-Cheol Hong
Induck Choi
Keywords:
Agricultural economics
Political science
Correction
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