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Role of plant cell culture in food biotechnology: current trends, limitations and future prospects.
Role of plant cell culture in food biotechnology: current trends, limitations and future prospects.
1993
G. A. Ravishankar
L.V. Venkataraman
J. Prakash
R.L.M. Pierik
Keywords:
Biosafety
Biotechnology
Food additive
Food technology
Metabolite
Biology
Cell culture
food biotechnology
plant cell culture
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