Inclusão de cloreto de amônia na dieta pré-parto de ovelhas leiteiras e sua influência nos metabolismos do cálcio e energético* Inclusion of ammonium chloride in the pre-partum diet in dairy sheep and its influence on calcium and energetic metabolism

This research was done to evaluate the effect of inclusion of ammonium chloride in the pre-partum diet in dairy sheep over the urinary pH and in calcium and energetic metabolism of these animals. Twenty ewe of Lacaune breed were separated into two groups, the Control Group (CG, n = 10) that received pre-partum diet without ammonium chloride and Treated Group (TG, n = 10) that received the diet pre-partum with 0.4% of ammonium chloride in total dry matter (DM) consumed per animal/day. The samples of urine and blood were collected in 120 (M0), 127 (M1) and 135 (M2) days of gestation. The parameters assessed were the urine pH and serum levels of calcium, ketones, glucose and cholesterol. In the urinary pH assay occurred a reduction in the GT on 127 and 135 days of gestation. The values were lower in the serum ketones in GT on 135 of gestation on the day whereas calcium levels and cholesterol levels were higher in this group at the same experimental time. There was no difference in glucose values between groups. Thus, it is concluded that inclusion of 0.4% of ammonium chloride to the total dry matter intake per animal/day in the pre-partum diet of milk sheep was effective in maintaining calcium levels over this period. And yet, this maintenance of calcium levels may be associated with no reduction in energy status in pregnant ewes.